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<!--Generated by Squarespace Site Server v5.11.81 (http://www.squarespace.com/) on Sun, 12 Feb 2012 15:28:43 GMT--><feed xmlns="http://www.w3.org/2005/Atom" xmlns:dc="http://purl.org/dc/elements/1.1/"><title>Press</title><subtitle>Press</subtitle><id>http://www.weiserfamilyfarms.com/press/</id><link rel="alternate" type="application/xhtml+xml" href="http://www.weiserfamilyfarms.com/press/"/><link rel="self" type="application/atom+xml" href="http://www.weiserfamilyfarms.com/press/atom.xml"/><updated>2011-07-15T20:02:03Z</updated><generator uri="http://www.squarespace.com/" version="Squarespace Site Server v5.11.81 (http://www.squarespace.com/)">Squarespace</generator><entry><title>Press</title><id>http://www.weiserfamilyfarms.com/press/2009/4/2/press.html</id><link rel="alternate" type="text/html" href="http://www.weiserfamilyfarms.com/press/2009/4/2/press.html"/><author><name>Farmer Dan</name></author><published>2009-04-02T23:33:00Z</published><updated>2009-04-02T23:33:00Z</updated><content type="html" xml:lang="en-US"><![CDATA[<ul>
<li><a href="http://blogs.laweekly.com/squidink/2011/07/farmers_market_melons.php">What's in Season at the Farmers' Markets: Mountains of Melons</a> By Felicia Friesma from the LA Weekly, July 14, 2011</li>
<li><a href="http://www.kcet.org/socal/food/the_public_kitchen/from-the-farm/weiser-farms-really-digs-potatoes-34711.html">Weiser Farms Really Digs Potatoes</a> by Christianna Reinhardt, KCET's "The Public Kitchen, June 29, 2011</li>
<li><a href="http://laist.com/2011/03/11/ingredients_documentary_screening_a.php">"Ingredients" Documentary Screening and Slow Food LA Panel </a>Discussion By Eli Sussman, LAist, March 11, 2011</li>
<li><a href="http://blogs.laweekly.com/squidink/2011/01/farmers_market_atomic_red_carr.php">What's in Season at the Farmers' Markets: Atomic Red Carrots</a> By Felicia Friesma from the LA Weekly, January 5, 2011</li>
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<li><a href="http://blogs.laweekly.com/squidink/2010/12/farmers_market_watermelon_radi.php">What's in Season at the Farmers' Markets: Watermelon Radish</a>&nbsp;By Felicia Friesma from the LA Weekly, December 1, 2010</li>
<li><a href="http://latimesblogs.latimes.com/dailydish/2010/11/market-watch-where-those-brussels-sprouts-came-from.html">Market Watch: Where red Brussel sprouts come from</a> By David Karp, LA Times Food Blog, November 27, 2010</li>
<li><a href="http://blogs.laweekly.com/squidink/2010/11/farmers_market_swedish_peanut.php">What's in Season at the Farmers' Market, Swedish Peanut Potato Debut</a>&nbsp;By Felicia Friesma from the LA Weekly. November 16, 2010.</li>
<li><a href="http://latimesblogs.latimes.com/dailydish/2010/10/food-task-force-celebrates-at-vibiana-with-chefs-farmers-and-great-food.html">Food Task Force Celebrates at Vibiana with Chefs, Farmers, and Great Food.&nbsp;</a>&nbsp;By Mary MacVean from LA Times Daily Dish blog. October 7, 2010</li>
<li><a href="http://abclocal.go.com/kabc/video?id=7496395">Secrets to shop smart at http://blogs.laweekly.com/squidink/2010/12/farmers_market_watermelon_radi.php<span id="_mce_tmp">XX</span>' market</a>. ABC7 News, June 24, 2010</li>
<li><a href="http://blogs.laweekly.com/squidink/2010/06/farmers_market_ozette_potato.php">What's in Season at the Farmers' Market: Heirloom Ozette Potato</a> By Felicia Friesma from LA Weekly, June 18, 2010</li>
<li><a href="http://blogs.laweekly.com/squidink/farmers-markets/farmers-market-zebra-pinto-pot/">What's in Season at the Farmers' Market.</a>&nbsp;By Felicia Friesma from the LA Weekly. June 4, 2010.</li>
<li><a href="http://www.laweekly.com/2010-02-26/eat-drink/99-things-to-eat-in-l-a-before-you-die">99 Things to Eat in L.A. Before You Die.</a>&nbsp;&nbsp;By Jonathan Gold from the LA Weekly. &nbsp;Feb 26, 2010.</li>
<li><a href="http://blogs.laweekly.com/squidink/farmers-markets/weiser-family-farms-iphone-ifi/">Farm to Cell Phone to Table</a>. &nbsp;By Jessica Ritz. &nbsp;From LA Weekly blog. &nbsp;June 18, 2009.</li>
<li><a href="http://www.spicysaltysweet.com/2009/04/27/the-farmers-market-alex-weiser/">SpicySaltySweet Interview w/ Alex</a>. From SpicySaltySweet Blog. April 27, 2009.</li>
<li><a href="http://latimesblogs.latimes.com/dailydish/2009/03/potato-chips-fr.html">Potato Chips from a Favorite Farmer.</a>&nbsp;&nbsp;By Mary MacVean from the Los Angeles Times. March 2, 2009.</li>
<li><a href="http://latimesblogs.latimes.com/emeraldcity/2008/02/year-of-the-pot.html">Year of the Potato: Bring Spuds Back.</a>&nbsp;&nbsp;From the Los Angeles Times. February 15, 2008.</li>
<li><a href="http://www.thekitchn.com/thekitchn/socal-farmers-market-report/farmers-market-report-weiser-family-farms-los-angeles-072115#comments">Farmer's Market Report: Weiser Family Farms.</a>&nbsp;&nbsp;From The Kitchen Blog. Dec 15, 2008.</li>
<li><a href="http://www.latimes.com/features/food/la-fo-weiser4may04,1,745351,full.story?coll=la-headlines-food&amp;ctrack=1&amp;cset=true">Survival and Success.</a> By Russ Parsons from the Los Angeles Times. May 4, 2005.</li>
<li><a href="http://www.laweekly.com/2007-05-10/news/alex-weiser/">Alex Weiser.</a>&nbsp;&nbsp;By Jonathan Gold from the LA Weekly. May 10, 2007.</li>
<li><a href="http://latimesblogs.latimes.com/dailydish/2007/12/counting-crosne.html">Counting Crones</a>. &nbsp;By Russ Parsons from the Los Angeles Times. Dec 10, 2007.</li>
<li><a href="http://www.farmland.org/programs/campaign/AmericanFarmlandTrustIssuesandPrograms-VoicesforChangeAlexWeiser.asp">Mixing it Up: Diversity is the Secret to Success for Urban Farm Family.</a>&nbsp;&nbsp;By American Farmland Trust. 2007.</li>
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